Breakfasts, coffee breaks, buffets, canapés and set menus — composed with you for every event.
Good to know
Quotations are in UAE dirhams per person and exclude VAT unless stated otherwise. Delivery, staff, serviceware, equipment hire and venue related costs are quoted separately.
Package minimums apply. Final guest count must be confirmed at least 72 hours before standard events and earlier for premium, plated and large scale functions.
Dietary requirements and declared allergens must be supplied before the final menu deadline. Alternatives are subject to kitchen controls, ingredient availability and equivalent cost.
Substitutions should remain within the approved package level. Premium seafood, beef, imported products and seasonal ingredients may require a supplement.
Live stations and plated menus require suitable venue access, power, water, ventilation, holding facilities and service space. A venue survey may be required.
Full day catering is prepared as a bespoke proposal based on the client schedule, guest count, required breaks, meal periods, venue and service format.
Event builder
Choose a format and a package, pick your dishes, add the event details — and share a branded summary as a PDF or send it straight to our team.
Let's create something exceptional
For larger set-menu dinners we're happy to arrange a menu tasting — ask us when you enquire.
