Chef placing a plated dish on the table
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Plan your event

Choose a style, pick your dishes, add the details — and share a branded summary in minutes.

How it works

Four steps, one team

Or start right away with the event builder below.

  1. 1

    Contact us

    Reach out to begin the journey of crafting your unforgettable event. Our team is ready to listen and help actualise your vision.

  2. 2

    Consultation

    Schedule a consultation to discuss your preferences, needs and vision. Let us tailor our services to create an event that resonates with your expectations.

  3. 3

    Customisation

    Collaborate with us to customise menus and services that align perfectly with your event's theme and your guests' preferences and dietary needs.

  4. 4

    Execution

    Finalise the details and watch us bring your vision to life with flawless execution, ensuring every aspect unfolds with precision and grace.

Event builder

Compose your event in five steps

  1. 1Service style
  2. 2Package
  3. 3Your menu
  4. 4Event details
  5. 5Review & share

Which service style suits the occasion?

From breakfast and coffee breaks to plated dinners — pick a format to see its packages.

Choose a package

Each package sets how many dishes you choose in the next step.

Event details

A few essentials so we can size the proposal correctly.

About you

Review & share

Your event, on one page. Send it straight to our team, or download the branded PDF and share it however you like.

CHG CateringCorporate & Private Events
t.pepito@cello-group.com  ·  +971 56 218 7880Indicative summary — a detailed proposal follows from our team within one business day.

Good to know

Questions, answered

Practical answers to what clients ask us most.

How far in advance should we book?
Coffee breaks need 48 hours' notice; breakfasts and most menus 72 hours; the premium breakfast and the sharing menus 5 working days, and the premium celebration menu 7. Final guest numbers are confirmed at least 72 hours before the event — earlier for premium, plated and large functions. Short-notice office catering is often possible — ask us.
Is there a minimum number of guests?
Each package states its minimum: coffee breaks, canapé receptions, sharing and plated menus from 20 guests (the premium sharing menu from 30), breakfasts from 25 (the premium breakfast from 30) and buffets from 40. Lunch boxes are ordered by the box, from 10.
Can you accommodate dietary requirements?
Yes. Vegetarian and vegan dishes are marked on our menus, and alternatives can be prepared for other needs. Please share dietary requirements and declared allergens before the final menu deadline; alternatives are subject to kitchen controls, ingredient availability and equivalent cost.
Do you provide staff, equipment and tableware?
Yes — uniformed service staff, chafing dishes, buffet displays, crockery, glassware and linen can all be included, along with delivery, setup and breakdown.
Where do you deliver?
Across Dubai and, for larger events, the wider UAE. Our production kitchen is at Dubai World Trade Centre.
Can we taste the menu first?
For set-menu dinners and larger events we are happy to arrange a tasting once the menu direction is agreed.
How do you price an event?
Every event is quoted individually — it depends on the format, the menu, the guest count and the service required. Send us the basics through the event builder or the contact form and we'll return a clear, itemised proposal; delivery, service staff, serviceware, equipment hire and venue-related costs are listed separately.
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